Russula xerampelina · silkiakvapė ūmėdė

• crab brittlegill, shrimp mushroom
• Rote Herings-Täubling, Nadelwald-Herings-Täubling
• silkiakvapė ūmėdė
• siļķu bērzlape
• gołąbek śledziowy

https://en.wikipedia.org/wiki/Russula_xerampelina The fruiting bodies appear in coniferous woodlands in autumn in northern Europe and North America. Their caps are coloured various shades of wine-red, purple to green. Mild tasting and edible, it is one of the most highly regarded brittlegills for the table. It is also notable for smelling of shellfish or crab when fresh. 5678